Recipe: Cinnamon Roll Puppy Chow

 I LOVE cinnamon rolls and my husband loves puppy chow/muddy buddies. So I present to you their love child: 
Cinnamon Roll Puppy Chow!!!   
 Super easy and delicious.


1/2 cup butter
1/2 cup coconut oil
2 cups chocolate chips
1 tsp vanilla
2 boxes cinnamon Chex cereal
2 cups powdered sugar
1 cup yellow cake mix
1 tsp nutmeg
1 tbs cinnamon

In a double boiler melt butter, coconut oil and chocolate. Stir often until completely melted. 
Remove from heat and add vanilla. 

In a large bowl, add one box of cereal and half of the chocolate mixture. Toss gently. Repeat this step with the remaining chocolate and cereal. 


Divide between two sheet pans (I use this kind for EVERYTHING) and freeze for  about ten minutes.

In a large ziplock bag combine powdered sugar, cake mix, nutmeg and cinnamon. Set aside half of the sugar mixture. Add one sheet pan to the bag and gently toss. 

Add the second sheet pan to the bag and the rest of the sugar mixture. Toss until combined.

Serve immediately, ENJOY!

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