culinary school

French Macarons

Sometimes the culinarian inside of me comes out of her “I don’t feel like making messes today” mentality to create. Today I went French and made macaroons with a little help from from my dear friend who refuses to accept my friend requests on FB, Martha Stewart! Here is her recipe. My modifications were the green food …

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African Bread Sculpture

   This sculpture is one of my favorite projects I made in culinary school. It is completely made of ingredients you would make bread. I was inspired to make it African themed this by a piece of fabric I saw at JoAnns. The pattern was actually traced over the fabric and enlarged them on a copy machine …

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